This melt-in-your-mouth, heavenly Soft & Creamy Peanut Butter Fudge is a definite crowd pleaser for all your holiday events and parties. So soft and creamy delish to taste, just like Grandma used to make!
Ingredients:
It is made partially on the stove-top and then it's mixed together in a bowl with a total of 6 ingredients!
Confectioner's sugar, brown sugar
, peanut butter
, butter, milk and some vanilla
. Add a little salt to really bring out the sweet and salty! YUM! It can be made in 5-10 minutes and it's easy to prepare!
How to make Easy Peanut Butter Fudge
- Melt butter in a medium saucepan over medium heat.
- Stir in brown sugar and milk and bring to a slow boil.
- Continue stirring frequently for 2 minutes, while mixture is boiling.
- Remove from heat and stir in peanut butter and vanilla.
- In a large bowl, add the confectioners' sugar, and salt and pour the peanut butter mixture on top of the confectioner's sugar.
- Using a mixer or by hand, beat until smooth and pour into an 8x8 inch dish.
- Chill until firm and cut into squares. Enjoy!
You'll love this old-fashioned peanut butter fudge! Make a couple of batches and give them out as gifts, or on a holiday platter with an assortment of other candies and cookies. It's so dang good!
Other Fudgy Heavenly Treats That'll Make Your Mouth Water!
- Ultimate Snickers Peanut Butter Cup Cookies
- Easy Microwaveable Oreo Fudge
- Chocolate Fudge White Chocolate Chip Cookies - Vegan & GF Options
- Fudgy Chocolate Chunk Brownies
- Easy Microwaveable Buckeye Fudge
Soft & Creamy Peanut Butter Fudge
Ingredients
- ½ cup butter unsalted
- 2 cups brown sugar
- ½ cup milk
- 1 cup creamy Jif peanut butter or crunchy
- 1 teaspoon vanilla extract
- 2 ¼ cups confectioners' sugar sifted if lumpy
- optional ¼ teaspoon salt
Instructions
- Melt butter in a medium saucepan over medium heat.
- Stir in brown sugar and milk and bring to a slow boil.
- Continue stirring frequently for 2 minutes, while mixture is boiling.
- Remove from heat and stir in peanut butter and vanilla.
- In a large bowl, add the confectioners' sugar, and salt and pour the peanut butter mixture on top of the confectioner's sugar.
- Using a mixer or by hand, beat until smooth and pour into an 8x8 inch dish.
- Chill until firm and cut into squares.
Notes
Kim Lange says
There are a number of reasons why the fudge was grainy. It might be that you haven’t dissolved all the sugar before boiling the fudge mixture. It could be that there just wasn’t enough fluid or fat to enable the sugar to dissolve or it might even be that the fudge wasn’t beaten long enough or hard enough. All of these factors could be the cause of grainy fudge. I hope this works out for you though Dawn! xo
Kim Lange says
Aww thank yo so much! Happy Holidays!
Anonymous says
I'm speaking my text I meant a creamy moist fudge LOL
Dawn says
I always end up with hard dry fudge what causes that?? I haven't tried this recipe yet I'm looking for a creamy voice bunch okay this one will get me the results
Kim Lange says
Hi Jen,
I haven't tried it, so not sure. If I did try it, I would use just a little less evaporated milk since it's watered down. Happy Holidays!
Jen says
Can I use evaporated milk
ChocolaTess says
So glad you enjoyed it Bobbie! 🙂 Merry Christmas!!
Bobbie says
Awesome recipe.I will be making this again.Thank you for sharing.
ChocolaTess says
Thank you Kelly!!
Kelly @ Kelly Lynns Sweets and Treats says
Peanut butter fudge is my favorite!! Looks yummy!
Justhorsenround says
I have searched high and low for this creamy fudge
Its perfect! Thank you!!!!
Creamy and soft!! Whooohoo!!
ChocolaTess says
Thank you Karly!
Karly says
This fudge looks delicious! Thanks for linking up with What's Cookin' Wednesday!
ChocolaTess says
Thank you Melissa! I always eat with my eyes first, probably too much! 🙂
Melissa says
I love the color of them. It screams pure peanut butter. You eat with your eyes first!
ChocolaTess says
Thank you Megan. My kids love it too!
Megan @ C'mon Get Crafty says
I actually believe I have never even made fudge, though I've definitely eaten my fair share! My boys would LOVE this, they are peanut butter fans! Thanks for sharing the recipe with us at Merry Monday!
ChocolaTess says
Thank you Carlee!
Carlee says
That is funny that they won't eat peanut butter, but will eat the fudge and the pie. Not that I can blame them, this fudge looks amazing. I'm not sure I can make it though, I am afraid I will eat WAY too much!