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Reese’s Peanut Butter Cup Chocolate Chip Oatmeal Cookies

June 1, 2016 By Kim Lange 15 Comments

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Did someone murmur “Reese’s Peanut Butter Cup Chocolate Chip Oatmeal Cookies”?  Yup…someone sure did.  Pssst….It was me.  Murmuring to you.

Pssst….“Reese’s Peanut Butter Cup Chocolate Chip Oatmeal Cookies“….HellOooo!

Reese's Peanut Butter Cup Chocolate Chip Oatmeal Cookies

Doesn’t it have a great ring to it?  If you’re a huge Reese’s Peanut Butter Cup fan, you’re already hooked.

Wait until you taste them!

Rich mini Reese’s Peanut Butter Cups, velvety milk chocolate chips, peanut butter love, and old-fashioned oats all rolled up into soft, thick and chewy delectable cookies.  Size-ably large too, just the way we like them!

Reese's Peanut Butter Cup Chocolate Chip Oatmeal Cookies

You’d probably walk a mile or two for one of these, which makes it totally worth it for a cookie or three. Or maybe you’re one of those people that eat the cookies and then walk a mile. <—– That would be me.

Reese's Peanut Butter Cup Chocolate Chip Oatmeal Cookies

And then there are those, who just want to enjoy their cookies, with no conditions met that require physical activity.  Just show me the Reese’s Peanut Butter Cup Chocolate Chip Oatmeal Cookies, would ya?

The best thing about these cookies are, they are easy to make in just a few minutes.  It’s a very simple recipe and the cookies bake for 10 -11 minutes.  Great for snacking, bake-sales and gifting (of course!)

Here’s the recipe for Reese’s Peanut Butter Cup Chocolate Chip Oatmeal Cookies!

Reese's Peanut Butter Cup Chocolate Chip Oatmeal Cookies

Kim Lange
Just show me the Reese's Peanut Butter Cup Chocolate Chip Oatmeal Cookies, would ya? Rich mini Reese's Peanut Butter Cups, velvety milk chocolate chips, peanut butter love, and old-fashioned oats all rolled up into soft, thick and chewy delectable cookies. Size-ably large too, just they way we like them!
4.13 from 8 votes
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins

Ingredients
  

  • 1/2 cup butter softened
  • 1 1/4 cup brown sugar
  • 1/2 cup sugar
  • 1/3 cup creamy or crunch peanut butter
  • 1 egg + 1 egg yolk
  • 1 tablespoon vanilla
  • 1 1/4 cup all purpose flour or gluten-free flour
  • 1 cup old-fashioned oats or gluten-free oats
  • 1/2 teaspoon baking soda
  • 3/4 cup Ghirardelli milk chocolate chips
  • 1 cup Mini Reese's Peanut Butter Cups chopped in half

Instructions
 

  • Preheat oven to 325 degrees fahrenheit. Line cookie sheets with silpat or parchment.
  • Cream together butter and sugars for about 2 minutes.
  • Add peanut butter and stir. Add egg, yolk, and vanilla.
  • Combine flour, oats, and baking soda.
  • Slowly mix into the wet ingredients.
  • Add the chocolate chips and Reese's Peanut butter cups and mix.
  • Using a large cookie or ice cream scoop, place 6 scoops, evenly packed into your scoop and release onto your cookie sheets and bake for 10 to 11 minutes.
  • Delish!

Notes

For smaller cookies, bake for 7-8 minutes and you will get 3 dozen cookies.
You could also make these healthier by using 1/2 whole wheat flour and 1/2 all purpose flour measurements.
Cookies will spread out, so make sure there is a couple of inches space in between your cookies while baking
Tried this recipe?Let us know how it was!

If you love Reese’s Peanut Butter Cups in your desserts, check these out too!

Reese’s Peanut Butter Cup Explosion Brownies 
Reese’s S’mores Graham Cracker Candy
Reese’s Peanut Butter Chocolate Oreo Tart


Reese\'s Peanut Butter Cup Chocolate Chip Oatmeal Cookies
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Comments

  1. keLly lynns sweets and treats says

    October 29, 2020 at 7:52 am

    Two of my favorite things: peanut butter cups and oatmeal cookies. So of course I need to make these and I won’t be sharing hehehehe. Pinning!

    Reply
    • Kim Lange says

      October 29, 2020 at 2:37 pm

      I hear you Kelly! Hard to share! 🙂 Thank you!

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