Yes, you heard me right! DELUXE Double Chocolate, Nutella & Peanut Butter {Stuffed} Brownies are definitely what’s on the menu when you are craving fudgy, ultra-moist, melt-in-your-mouth, rich brownies that leave you speechless as you savor each and every morsel of sinful deliciousness, oblivious to the world around you. That’s a mouthful!! Whewww!
And then you ponder…World? What world?*
Can you really go wrong when you start off with a box of Ghirardelli Double Chocolate Brownie Mix staring you right in the face?.
Nope!
So you get DOUBLE the CHOCOLATE right off the bat!
Well….You know me…I didn’t stop there! I preceeded to add some random dollops of Nutella, and then some random dollops of peanut butter. Swirled them around in the brownie mix and then stuffed the brownies with some random Reese’s Peanut Butter Cups. *Sweet Baby Jesus!!*
*Drooling…drooling….still drooling*…anyone have a random kleenex? 🙂 While you’re drooling, you might as well check these Reese’s Peanut Butter Cup Explosion Brownies out too!
You probably already know this, but these sweet treats will not last long at your casa or anyone else’s casa! They are the key to treats at the office, birthday party, card party or just because you’re a Chocoholic like me! They look as delicious as they taste and one bite…you’ll be hooked and everyone else will be hooked too.
Here’s the recipe! xoxo! Enjoy!!
DELUXE Double Chocolate, Nutella & Peanut Butter {Stuffed} Brownies
Ingredients
- 1 package Ghirardelli Double Chocolate brownie mix - make brownie mix according to directions. has chocolate chips in it
- 6-8 dollops or spoonfuls of creamy peanut butter
- 6-8 dollops or spoonfuls of Nutella
- 9 Reese's Peanut Butter Cups
Instructions
- Preheat the oven to 325.
- Prepare the brownie mix as directed on package using a greased square 9x9 baking pan.
- Randomly dollop the peanut butter on top of the brownies and then do the same with the Nutella. (It helps to microwave each separately for 15 seconds or so to make it easier for dolloping)
- Use a knife and swirl the peanut butter and Nutella around in the brownies. (Don't go overboard or you won't see the swirls, because it will be overmixed at that point.)
- Gently press the peanut butter cups halfway into the brownie mix 3 across each row evenly.
- Transfer brownies to oven and and bake for 30-40 minutes. Check doneness by inserting a toothpick into the brownies; if it comes out mostly clean, they are done, but don't overbake.
- After brownies have cooled, cut into squares and serve..
Notes
Brownie Fetish? Could I sway you to some of these?
Chocolate Fudge Marshmallow Oreo Brownie Pie
Cookie Dough Brownies
Chocolate Chip Cookie Dough Buttercream Brownies
Gail says
June 8, 2016 at 5:51 pmThese look wonderful!! question-will this work in a 9×13 also?
ChocolaTess says
June 8, 2016 at 10:17 pmGail, I would think you could. Most brownie mixes can be made in a 9×13 and 9×9 size pans, but the brownies will be thinner and won’t bake as long. You could also double the recipe..double the fun! 🙂 I really hope you enjoy them, they are amazing!