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    Home » Recipes » Cobblers and Crisps

    Easy Very Berry Biscuit Cobbler

    Published: Aug 17, 2020 · by Kim Lange · This post may contain affiliate links ·

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    Easiest Very Berry Biscuit Cobbler

    This old-fashioned, easy Very Berry Biscuit Cobbler is one of the most comforting cobbler desserts for summertime!  Bring on the sweet and tart, juicy berries baked with the easiest, homemade biscuit dough OK?

    It’s the ultimate easy traditional dessert that brings everyone to the table!  

    Easiest Very Berry Biscuit Cobbler

    This cobbler is absolutely dreamy warm right out of the oven, but can also be served at room temperature. We love it for breakfast too!  I am guilty of having it for my meal.  #notsorry as they say. 

    Easiest Very Berry Biscuit Cobbler

    What I love about this recipe is, you don't have to cook and simmer the berries beforehand and the biscuit dough is super easy to make.  Within 15-20 minutes, you can have this classic popped into the oven and baking away! 

    This iconic Easy Very Berry Biscuit Cobbler takes an hour to bake, so while it's baking, you can get back to your favorite soap operas and let it do it's thing! 

    Easiest Very Berry Biscuit Cobbler

    Using fresh or frozen berries? 

    That is the question!  We used frozen blackberries, blueberries and strawberries for our berry combination.  I got them fresh at the farmer's market and froze them until I was ready to use them.

    But of course, this cobbler is so adaptable, so you could use peaches, rhubarb, cherries, raspberries, etc., as well, so you are good to go with any combination!

    Once it's done, serve it with some milk, ice cream or whipped topping for an extra special delight. 

    You can definitely make it ahead of time for any occasion and reheat it in the microwave when you're ready to indulge or serve it to your friends and family.

    Easiest Very Berry Biscuit Cobbler

    Easiest Very Berry Biscuit Cobbler

    Easiest Very Berry Biscuit Cobbler

    Ingredients You Need

    • fresh berries of choice cleaned and sliced if needed (we used blackberries, blueberries and strawberries)
    • lemon zested and juiced
    • cornstarch
    • vanilla extract
    • granulated sugar
    • all-purpose flour
    • powdered sugar
    • baking powder
    • salt
    • cold unsalted butter, cubed 
    • half & half heavy cream, buttermilk or any milk of choice

    How to Make Berry Biscuit Cobbler

    1. Preheat oven to 350 degrees. Spray an 8x8 baking pan with nonstick cooking spray.
    2. In a medium-size mixing bowl, toss berries with lemon zest and juice, cornstarch, vanilla, and sugar and transfer to baking pan spreading out evenly.
    3. In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt. Use a food processor or a pastry cutter to cut in butter until it resembles a course meal.
    4. Pour in half and half (or preferred liquid) and stir to form a thick batter, but don't overmix.
    5. Scoop the batter on top of the berries to form cobbler on top.
    6. Bake in the preheated oven for 1 hour.
    7. Remove the cobbler from the oven and let it cool for at least 20 minutes, so cobbler thickens.
    8. Spoon the berry cobbler into bowls and serve with ice cream if you like.

    Easiest Very Berry Biscuit Cobbler

    We made this Easy Very Berry Biscuit Cobbler in an 8x8 pan and it's 9 servings, unless you wanna double up, because we cannot help big servings when it comes to this cobbler! 

    This old-fashioned cobbler with berries is perfect for a small family.  Just double the recipe in a 9x13 pan if you got a lot more mouths to feed!  Enjoy!!

    Other Comforting Dessert Recipes!

    • Easy Peach Cake Cobbler
    •  Southern Peach & Raspberry Cobbler {for 2}
    • Sour Cherry Cobbler Coffee Cake
    • 3 Berry Cheesecake Ice Cream - No Churn
    • Creamy Custard Pie
    • Raspberry White Chocolate Pull-Apart Rolls
    • 10 Tempting Comfort Snack Cakes You Probably Need To Try
    • Easy Apple Cinnamon Biscuit Bake
    Easiest Very Berry Biscuit Cobbler

    Very Berry Biscuit Cobbler

    Kim Lange
    This old-fashioned Very Berry Biscuit Cobbler is one of the most comforting desserts for summertime!  with the easiest, homemade biscuit dough OK? It’s the ultimate easy traditional dessert that brings everyone to the table!  
    5 from 9 votes
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 1 hr
    Course Breakfast, Dessert
    Cuisine American
    Servings 9 Servings
    Calories

    Ingredients
      

    • 4 ½ to 5 cups fresh berries of choice cleaned and sliced if needed (we used blackberries, blueberries and strawberries)
    • optional: 1 lemon zested and juiced
    • 3 tablespoons cornstarch
    • 1 teaspoon vanilla extract
    • ¼ cup white sugar
    • 1 cup all-purpose flour
    • ¼ cup + 2 tablespoons powdered sugar
    • ½ tablespoon baking powder
    • ½ teaspoon salt
    • ¼ cup cold butter diced
    • ½ cup half & half heavy cream, buttermilk or any milk of choice

    Instructions
     

    • Preheat oven to 350 degrees. Spray an 8x8 baking pan with nonstick cooking spray.
    • In a medium-size mixing bowl, toss berries with lemon zest and juice, cornstarch, vanilla, and sugar and transfer to baking pan spreading out evenly.
    • In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt. Use a food processor or a pastry cutter to cut in butter until it resembles a course meal.
    • Pour in half and half (or preferred liquid) and stir to form a thick batter, but don't overmix.
    • Scoop the batter on top of the berries to form cobbler on top.
    • Bake in the preheated oven for 1 hour.
    • Remove the cobbler from the oven and let it cool for at least 20 minutes, so cobbler thickens.
    • Spoon the cobbler into bowls and serve with ice cream if you like.
    Keyword berry, berry cobbler, berry dessert, cobbler, fruit, summer desserts
    Tried This Recipe?Let us know how it was by commenting below!
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    262 shares
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    About Kim Lange

    Hi! I'm Kim! As you may know, I'm cookie, brownie and chocolate obsessed! You'll find hundreds of decadent and healthy dessert recipes to choose from here! So, let's bake something easy and never forget the chocolate!

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      Recipe Rating




    1. Christie says

      October 08, 2020 at 4:48 pm

      This sounds totally amazing! Such a great dessert to use up any berries!

    2. Kim Lange says

      August 24, 2020 at 2:40 pm

      Thank you so much Kelsie! It was soooo good!

    3. Kelsie | the itsy-bitsy kitchen says

      August 24, 2020 at 9:33 am

      I could never turn down a berry cobbler! This one looks wonderful!

    4. Ben | Havocinthekitchen says

      August 21, 2020 at 8:09 am

      I love crumbles and crisps for being a super easy and no-fail kind of dessert, but I haven't made a cobbler yet. This version looks and sounds so beautiful and luscious. I wouldn't mind it for my breakfast (That's mostly berries, right?)

    5. Katherine | Love In My Oven says

      August 21, 2020 at 12:31 am

      The berries are just the prettiest color, Kim! This looks like a wonderful summer dessert. Sign me up!

    6. 2pots2cook says

      August 20, 2020 at 5:24 am

      Perfect old fashioned, golden ones to keep forever ! Great to use with almost any fruit, fresh or frozen, add some ice cream and here we go ! 🙂 Thank you so much Kim !

    7. Kim Lange says

      August 19, 2020 at 9:09 pm

      Thank you Valentina! Isn't cobbler always better with ice cream? 🙂 Thank you!!

    8. Valentina says

      August 19, 2020 at 2:58 pm

      Was just thinking how I'd love a scoop of ice cream on top of this deliciousness, and then I saw your picture of exactly that. Yum. And I love how summery and colorful it is. 🙂 ~Valentina

    9. Kim Lange says

      August 19, 2020 at 8:27 am

      Thank you Christie! It's pretty easy to throw together and it tastes wonderfully fruity! xo

    10. Christie says

      August 18, 2020 at 3:45 pm

      Ohh you had me at easy because I love keeping it simple in the kitchen with this berry cobbler! Pinned!

    11. Kim Lange says

      August 18, 2020 at 2:20 pm

      Thank you so much Catherine! 🙂

    12. Catherine says

      August 18, 2020 at 1:10 pm

      This berry biscuit cobbler looks insanely delicious, Kim!! Such a wonderful summer dessert, I am drooling!!

    13. Kim Lange says

      August 18, 2020 at 8:44 am

      It is! I made it for my parents and they loved it! Thank you so much Josiah!

    14. Josiah - DIY Thrill says

      August 17, 2020 at 5:53 pm

      This berry cobbler is such a fun Summer dessert!

    Trackbacks

    1. Southern Peach & Raspberry Cobbler {for 2} – The Baking ChocolaTess says:
      January 16, 2021 at 12:59 pm

      […] I can hear the ‘ooohs’ and ‘awwwws’.  Perfect after dinner or on a Sunday afternoon.  In fact, if you love baked fruit desserts, Rustic Cherry Streusel Crescent Piesis an easy favorite, thisEasy Peach Cake Cobbler, or this Easiest Very Berry Biscuit Cobbler! […]

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