Ultimate Snickers Peanut Butter Blondies! These fudgy peanut butter blondies are up loaded with caramel, salted roasted peanuts, nougat and milk chocolate candy bar chunks of Snickers!
This is the Ultimate Snickers Peanut Butter Blondie recipe everyone will go crazy over! Much like these Super Easy Peanut Butter Cup Blondies!
Why I Love These Ultimate Snickers Peanut Butter Blondies!
- As you know, Snickers are one of the most beloved candy bars of all time. And, these blondies exploding with Snickers and peanut butter flavor! Can you blame us? We couldn't help ourselves being in love with these blondie bars loaded with our favorite candy bar!
- Blondies are so easy to make, so simple and so tasty. They are practically no-fail and we amped them up to the next level with Snickers in every bite!
- You just need a few ingredients, a bowl to mix it up and you end up with a dessert no one will ever turn down, because blondies rock!
Ingredients You Need
- unsalted butter, melted
- smooth peanut butter, like Jif
- brown sugar
- vanilla extract
- eggs
- all-purpose flour
- baking powder
- salt
- Fun Size Snicker bars
How to Make
- Preheat oven to 350 degrees. Grease and line an 8 x 8 square baking pan
with baking or parchment paper, with parchment overhanging to remove from pan easily.
- In a large mixing bowl, add the melted butter, peanut butter, sugar, vanilla and eggs and whisk together.
- Add flour, salt and baking powder and stir until smooth batter forms. Add snickers and stir again.
- Pour blondie batter into prepared pan and smooth the top. Add some extra Snickers bar chunks to the top and press them into the batter, if desired. Transfer pan to oven.
- Bake blondies for approximately 30 minutes or until golden on the edges and a skewer inserted in the middle comes out clean.
- Leave in pan to cool completely as blondies will continue baking as they cool. Remove blondies from pan and cut into squares to serve.
Baking Blondie Tips
- One of the most important tips when baking blondies is to not overbake blondies. Overbaked blondies will be hard and crumbly and no one wants that result!
- Take the blondies out when they edges look browned, but the middle looks a little underdone. As they cool out of the oven, they will continue to bake. That way you'll get those moist, gooey fudgy blondies you've been dreaming of.
These Ultimate Snickers Peanut Butter Blondies are deliciously baked blondies exploding with Snickers and peanut butter flavor!
Excellent with a huge scoop of vanilla ice cream on top with some fudge, caramel and/or peanut butter sauce with some roasted peanuts for an extra indulgent, ultimate dessert to finish off your evening. So yummy!
More Favorite Dessert Recipe Ideas You'll Love!
- Salted Caramel Chip Apple Blondies
- Kick-Ass Lemon Cream Cheese Blondies
- Disappearing Reese’s Marshmallow Chocolate Chip Blondies
- Vegan Blondies
- Ultimate Fudgy Snickers Brownies
- 10 Over-The-Top Blondies That Will Make Your Head Spin
- Snickers Peanut Butter Cup Cookies
- No-Bake Snickers Caramel Truffle Chocolate Cheesecake Pie
- 18 Superbowl & Game Day Party Desserts
Snickers Peanut Butter Blondies
As you know, Snickers are one of the most beloved candy bars of all time. Which is why we couldn’t resist loading these fudgy peanut butter blondies up with caramel, salted roasted peanuts, nougat and milk chocolate candy bar chunks of Snickers! Best of both worlds!
Ingredients
- ½ cup butter melted
- ½ cup smooth peanut butter
- 1 cup + 2 tablespoons brown sugar
- 1 teaspoon vanilla extract
- 1 egg + 1 egg yolk
- 1 ¼ cups all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 12 Fun Size Snicker bars chopped in half or 3rds.
Instructions
- Preheat oven to 350 degrees. Grease and line an 8 x 8 square baking pan with baking or parchment paper, with parchment overhanging to remove from pan easily.
- In a large mixing bowl, add the melted butter, peanut butter, sugar, vanilla and eggs and whisk together.
- Add flour, salt and baking powder and stir until smooth batter forms. Add snickers and stir again.
- Pour blondie batter into prepared pan and smooth the top. Add some extra Snickers bar chunks to the top and press them into the batter, if desired. Transfer pan to oven.
- Bake blondies for approximately 30 minutes or until golden on the edges and a skewer inserted in the middle comes out clean.
- Leave in pan to cool completely as blondies will continue baking as they cool. Remove blondies from pan and cut into squares to serve.
Tried This Recipe?Let us know how it was by commenting below!
Kim Lange says
Glad you are with me on this Laura! Hard to resist for sure!! Thank you dear!
laura says
Kim, the texture of your blondies looks perfect! And with Snickers and Peanut butter? who could resist? certainly not me!
Kim Lange says
Snickers always make everything better! ha! Thank you so much Kelly!!
Kim Lange says
Thank you so much Ben, that means alot! I wish I could have shared some with you!
Kim Lange says
You can't really beat that combination! Thank you so much Christie!
Kelly @ Kelly Lynns Sweets and Treats says
Blondies are one of my FAVORITES!! Definitely do not over bake your blondies folks. It’s all about that soft, dense texture. Adding Snickers to these just bumped these up a notch. Pinned!!
Kim Lange says
Hi Cassie! I used 12 Snicker Fun Size bars. Not the mini or large. You can use more or less 🙂
Cassie says
How many snickers bars are used?
Christie says
OMG that sounds incredible with the snickers and peanut butter flavour Kim!
Ben | Havocinthekitchen says
Nope - no one can blame you for making these blondies because they're phenomenal; so rich and decadent, packed with flavour and texture, moist and chewy at the same time. That's one of the most stunning (and mouthwatering) baked desserts I've seen recently (And by recently I probably mean a couple of years).