Thinking I need to change things up a bit here on the blog.
In other words, I’m craving chocolate. Uh ohhhh!
I. needed. brownies. That’s when these OMG! Chocolate Cream Cheese Frosted Brownies happened.
I’ve been doing a lot of springy recipes, trying to revive spring along and spring doesn’t seem to want to deliver. Not yet anyways. Mother Nature seems to be holding a grudge!
So, I was thinking…HEYYY!!!!
Maybe we need to go a complete different direction around here. I think Mama Nature wants some chocolate?
Well I can tell you one thing…
This mom, here, is just fine with that!
OMG! Chocolate Cream Cheese Frosted Brownies is complete chocolate satisfaction yumminess for the soul and ya know why else I love these?
Made in a 9×13 pan, that is a lot of servings, which is perfect for so many occasions, but mostly, it’s perfect when you want to entertain or take a dessert to a function that you want everyone to love and rave about!
OMG! Chocolate Cream Cheese Frosted Brownies are perfect for just that! They make everyone happy. Celebrate with your favorite sprinkles and dive in and these were also featured on 35 Luscious Cream Cheese Desserts! Check them all out! YUM!!
I leave you with these cute brownie quotes that I find completely and utterly true.
What’s the point of having a book club if you don’t get to eat brownies and drink wine?” — Jami Attenberg
Anyone who tries to make brownies without butter should be arrested.” — Ina Garten
You would be amazed by what you can give up, lose, or break, and yet still be a person who gets happy over brownies. —Augusten Burroughs
I’ve learned that you know husband still loves you when there are two brownies left and he takes the smaller one.” — H. Jackson Brown, Jr.
More Brownie ideas? Duh…
Oreo Stuffed Brownies with Oreo Vanilla Frosting
Milk Chocolate Hazelnut Brownie Mousse Trifle
OMG Peanut Butter Cup Brownies
OMG! Chocolate Cream Cheese Frosted Brownies make everyone happy. Celebrate with your favorite sprinkles and dive in!
- 1-1/3 cups butter softened
- 2-2/3 cups sugar
- 4 large eggs room temp, if possible
- 3 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 cup baking cocoa
- 1/2 teaspoon salt
- 8 oz cream cheese very softened
- ¼ C unsalted butter softened
- 1 tsp vanilla extract
- ½ C unsweetened cocoa powder sifted, I used Ghirardelli
- 4 C powdered sugar
- ¼ C heavy cream
- Sprinkles
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Preheat oven at at 350° and grease a 9x13 baking pan, set aside.
In a large bowl, using mixer, cream butter and sugar until light and fluffy.
Beat in eggs and vanilla.
Combine the flour, cocoa and salt, then gradually add to the creamed mixture and mix together.
Spread into the prepared baking pan.
Bake for 30-40 minutes or until the top is dry and the center is set.
Cool completely.
Yield: 2-1/2 dozen.
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In a large bowl, using mixer, beat together cream cheese and butter until smooth. Add vanilla, then add the sifted cocoa powder and mix until fully incorporated. Add powdered sugar 1 cup at a time until fully combined.
Slowly drizzle in heavy cream.
Mix until mixed well.
Frost brownies, then top off with chocolate sprinkles.
Halve the frosting recipe ingredients if you wish to have less frosting. These pictured have the full frosting recipe.
If you want a just a little sweetness, these brownies are also excellent with sprinkled powdered sugar!
Just in case you want more cream cheese dessert ideas, don’t miss out on all these 35 Luscious Cream Cheese Desserts!
Beautiful, inviting version ! I’m in ! Thank you and enjoy the week end !
Thank you my friend!! Happy weekend to you as well!
These look amazing. If not for the lack of cream cheese in the house(and I instantly went to check) , I would be making these right now. will be on the weekend to do list for sure!! Thanks for sharing the recipe.
Awesome Nancy! I hope you enjoy them and thank you so much!! 🙂 Happy baking!
I made these and took them to camp. Everyone loved them. I only used 1/2 the frosting and felt it was enough. Saved other half and used it on a second batch a few days later. Bonus for us. Thanks for this amazing recipe.
Nancy, I’m so glad you enjoyed them! Great idea for the frosting. I’m with you, I like about 1/2 but I like it the way you did it, making another batch. YES! Thank you so much!!
These look so dreamy, that thick layer of chocolate cream cheese frosting just makes them even more irresistible, so yummy!! 😀
Thank you so much Catherine! So sweet of you! xoxo
That frosting — who could resist these brownies!!
I’m glad you’re on the same page as me Joanne! 🙂 Thank you so much!!
I am always on the side of chocolate! And brownies are the best chocolate dessert! These look so fudgey and rich with that cream cheese frosting on top!
Thank you Deepika! Brownies are the best chocolate dessert for sure! hehe 🙂
Thank you for this brownie recipe!!! – I have been searching for a good one for a while now – and this is IT! Loved the soft moist fudginess! Had to revise it due to not having the right ingredients – used a couple scoops of peanut butter for the 2/3 cup of sugar (I never put the full amount of sugar in any recipe); ran out of cocoa so used nutella in place of it for the icing mix. Turned out well! I was rather dubious while I was mixing the brownie part – it put me in mind of mixing cement… I was completely bowled over at how great these turned out!!!!
FIVE outta FIVE STARS!!!
I’m so glad you loved them Laurie! 🙂 Thank you so much for your kind words! Have a great day!
You are very welcome Laurie! I am so happy you were pleased the way they turned out! These brownies are the bomb for sure! xox