Peanut Butter Caramel Truffle Cookies

These Outrageous Peanut Butter Caramel Truffle Cookies are stuffed with caramel chocolate covered truffles and are simply sinful as can be!  Smooth, melting, luscious Lindor Caramel Truffles embodied by Lindt Swiss Chocolate is what is snuggly nestled inside these soft-baked peanut butter cookies. OMG! 

Truffle inspired?  Pumpkin Oreo Truffles and these Chocolate Maple Cream Truffles are awesome!

Look at these peanut butter cookies, would ya? If you haven't already figured it out, the center of the cookie is extremely rich, gooey and obviously, outrageous with a truffle inside!  

*Out-of-this-world* OUTRAGEOUS!  I'm sayin!  They taste even better than I could have imagined.  🙂  You need to try these!

Ingredients You Need

These jumbo-sized caramel stuffed cookies use the same peanut butter cookie dough as these popular cookies!  

• butter 
• brown sugar
• granulated sugar
• peanut butter
• eggs
• vanilla or almond extract
•  salt
• baking soda
• all-purpose flour
• Lindt Caramel Truffles 

How to Make the Peanut Butter Cookie Dough

1. In a large bowl, using mixer, mix butter, sugars and peanut butter together until well blended. Add eggs and vanilla and mix until well blended.
2. Add soda, salt, and flour and mix until just combined. Don't overmix.

How to Stuff Peanut Butter Caramel Truffle Cookies

1. Using a large scoop, scoop some dough into the scoop and then push a caramel truffle down into the dough. Scoop some more peanut butter dough on top of the caramel truffle, make sure it's completely covered and then place on baking pan.

Baking The Cookies

1. Place no more than 6 scoops per cookie sheet.
2. Bake @ 350 for 12 minutes.
3. Remove cookies from oven and let cool on baking sheet 5 minutes before transferring to wire rack. 

You can use any candies, like Snickers, Milky Way or Caramel for your centers if you don't have these truffles.  Don't you just love cookie dough that you can make different cookie variations?   I'm Peanut Butter Cookie dreamin'!  

Ohhhh Snap! Give these a try.  Sinfully delish! 

 Other Peanut Butter or Caramel Treats I'm goo-goo over!

• Salted Caramel Pretzel & Peanut Dark Chocolate Brownies
• 17 Tempting Peanut Butter Cookies
• Peanut Butter Caramel Toffee Chocolate Chip Bars via Mom on Time-Out
• Gooey Caramel Chocolate Ganache Brownies
• Peanut Butter & Caramel Cookie Bars via Chelsea's Messy Apron
• Turtle Caramel Truffle Brownies
• Peanut Butter & Caramel Cookie Bars via Baking Joy

Use my How To - Baking Perfect Cookie Tips and these Cookie Dough Brownie Cookies to get super delish cookies.

Outrageous Peanut Butter Caramel Truffle Cookies

Kim Lange

These Outrageous Peanut Butter Caramel Truffle Cookies are stuffed with caramel chocolate covered truffles and are simply sinful as can be!

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Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 12 minutes mins

Total Time 22 minutes mins

Course Dessert

Servings 18 Servings

Calories

Ingredients

  

1x2x3x

• ¾ cup unsalted butter softened
• 1 cup brown sugar
• 1 cup granulated sugar
• 1 cup peanut butter
• 2 large eggs
• 2 teaspoons vanilla or almond extract
• ½ teaspoon salt
• 1 teaspoon baking soda
• 2 ½ cups flour
• 18 LIndt Caramel Truffles unwrapped

Instructions

 

• In a large bowl, using mixer, mix butter, sugars and peanut butter together until well blended. Add eggs and vanilla and mix until well blended.
• Add soda, salt, and flour and mix until just combined. Don't overmix.
• Using a large scoop, scoop some dough into the scoop and then push a caramel truffle down into the dough. Scoop some more peanut butter dough on top of the caramel truffle, make sure it's completely covered and then place on baking pan.
• Place no more than 6 scoops per cookie sheet.
• Bake @ 350 for 12 minutes.
• Remove cookies from oven and let cool on baking sheet 5 minutes before transferring to wire rack. Makes 18 cookies.

Keyword caramel, chocolate, cookies, peanut butter, stuffed cookies, truffles

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