• Preheat Oven to 400°
• Mix the cake mix and applesauce together in a bowl.
• Pour or scoop the batter into a piping bag and pipe into the cavities in the donut pan.
• Bake for 14-16 minutes until the donuts are lightly browned and cooked through.
• Let cool for about 15 minutes. Then, remove donuts from pan and allow to finish cooling on a wire rack.
• Make powdered sugar or cinnamon sugar donuts or both!  by stirring the powdered sugar and milk together.

Powdered Sugar Donuts

• In a small bowl, add some powdered sugar and toss in the powdered sugar to coat the donuts.

Cinnamon Sugar Donuts

• Combine the sugar and cinnamon in a medium bowl. Dip or brush the donuts in the melted butter, then dunk into the cinnamon sugar mixture coating all sides.