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Keto Mini Chocolate Peanut Butter Cheesecakes
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4.5 from 12 votes

Keto Mini Chocolate Peanut Butter Cheesecakes

Keto Mini Chocolate Peanut Butter Cheesecakes are for those who revel in the tasty bites of peanut butter and chocolate together in luscious cheesecake. No sugar, gluten-free and delicious!

Prep Time15 mins
Cook Time10 mins
Course: Dessert
Cuisine: American
Keyword: cheesecake, chocolate, keto, keto cheesecake, low-carb, low-carb dessert, peanut butter
Servings: 9 Servings
Calories: 517kcal
Author: Kim Lange

Ingredients

Chocolate Crust Layer

  • 1 ¼ cup almond flour
  • 5 tablespoons unsweetened cocoa powder I used Ghirardelli unsweetened cocoa powder
  • 5 tablespoons sugar-free powdered sugar I used Lakanto Powdered Sugar
  • 4 ½ tablespoons unsalted butter melted
  • ¼ - ½ teaspoon salt

Peanut Butter Cheesecake

  • 8 oz cream cheese softened to room temperature
  • ½ cup sugar-free powdered sugar I used Lakanto Powdered Sugar
  • ¾ cup peanut butter all natural
  • ¾ cup whipping cream

Whipped Topping

  • 1 cup whipping cream
  • cup sugar-free powdered sugar I used Lakanto Powdered Sugar

Optional

  • Sugar-free chocolate shavings
  • Sugar Free Peanut Butter Cups

Instructions

  • Preheat oven to 350 degrees.

Chocolate Crust Layer

  • Combine melted butter, almond flour, cocoa powder, powdered sugar and salt for crust. Press into cupcake liners and place in regular muffin tins. Bake for 10 minutes. Cool completely.

Peanut Butter Cheesecake

  • In a medium bowl, beat softened cream cheese, powdered sugar, and peanut butter until smooth.
  • In a separate bowl, beat whipping cream on high speed until stiff peaks form. On low speed, add whipped cream to peanut butter/cream cheese mixture until well blended.
  • Spread evenly into cooled crusts.
  • Refrigerate at least two hours before serving.

Whipped Topping

  • Make whipped topping by beating whipping cream and powdered sugar on high speed until stiff peaks form.

Optional

  • Garnish with whipped cream and chocolate shavings or peanut butter cups as desired.

Nutrition

Calories: 517kcal | Carbohydrates: 11g | Protein: 12g | Fat: 50g | Saturated Fat: 22g | Cholesterol: 106mg | Sodium: 263mg | Potassium: 251mg | Fiber: 4g | Sugar: 3g | Vitamin A: 1194IU | Vitamin C: 1mg | Calcium: 102mg | Iron: 1mg