Perfect Banana Milk Chocolate Chip Cookies for summer-time are the perfect sweet treat featuring bananas and milk chocolate together in yummy chocolate chip cookies! These perfect banana cookies are buttery, chewy, thick and chocked full of rich, milk chocolate chips. Absolutely perfect for banana and chocolate lovers that just happen to love chocolate chip cookies too!
Butter Tips: To avoid flat cookies: Be sure your butter is room temp (not melted or even softened), and try using cold/chilled dough if dough is warm: Just put it in the refrigerator to chill before baking. Flour Tips: Don't over-mix cookie batter especially after the flour is added and add it gradually. Make sure your baking soda is not expired. Chocolate Chip Tips: If you're in chocoholic mode, go the full 2 ¼ cups of chocolate chips as the recipe calls out. If you want to tone down the chocolate chips, just use a lesser amount to your liking.