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Easy Dreamy Oreo Chocolate Cream Pie
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4.22 from 52 votes

Easy Dreamy Oreo Chocolate Cream Pie

Easy Dreamy Oreo Chocolate Cream Pie - Can be ready in 5 minutes for those chocolate cream pie lovers! Hooray!
Prep Time5 mins
Servings: 8 Servings
Author: Kim Lange


  • Chocolate OREO pie crust
  • 1 5.9 oz box Chocolate instant pudding
  • 1 ½ cups milk of choice I used almond milk
  • 1 8 oz. tub of Cool Whip (or 12 oz. if you want more whipped cream on top)
  • 5-6 Oreos broken up into bits


  • In a mixing bowl, whisk together the pudding mix and milk until combined, then fold in ½ of the Cool Whip. Pudding will be thick.
  • Transfer the filling into the pie crust.
  • Put the remaining Cool Whip into a Ziplock bag, snip end and use a star tip to create swirls on top.
  • Add Oreo bits
  • Put in freezer or refrigerator before serving.



Oreo Crust:
25 Oreo Cookies, crushed into fine crumbs
5 tablespoons unsalted butter, melted
Stir the cookie crumbs and melted butter together with a fork. Press crumbs into the bottom and up the sides of a 9″ pie plate. Chill until ready to fill.
Whipped Cream:
1 ½ cups whipping cream
½ cup powdered sugar
1 teaspoon vanilla
Using mixer, whip whipping cream, powdered sugar and vanilla until you get a whipped cream consistency, stiff peaks.