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3.97 from 26 votes

Soft & Creamy Peanut Butter Fudge

This Soft Peanut Butter Fudge is a nice rich, super creamy, delicious fudge! So, so awesomely good!
Prep Time5 mins
Cook Time10 mins
Total Time1 hr 40 mins
Course: Dessert
Keyword: christmas, fudge, party treats, peanut butter
Servings: 36 Pieces
Author: Kim Lange


  • ½ cup butter unsalted
  • 2 cups brown sugar
  • ½ cup milk
  • 1 cup creamy Jif peanut butter or crunchy
  • 1 teaspoon vanilla extract
  • 2 ¼ cups confectioners' sugar sifted if lumpy
  • optional ¼ teaspoon salt


  • Melt butter in a medium saucepan over medium heat.
  • Stir in brown sugar and milk and bring to a slow boil.
  • Continue stirring frequently for 2 minutes, while mixture is boiling.
  • Remove from heat and stir in peanut butter and vanilla.
  • In a large bowl, add the confectioners' sugar, and salt and pour the peanut butter mixture on top of the confectioner's sugar.
  • Using a mixer or by hand, beat until smooth and pour into an 8x8 inch dish.
  • Chill until firm and cut into squares.


You can drizzle some peanut butter over the top by microwaving it and then piping it back and forth on top of the fudge as an added decorative.