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Holiday Oreo Cream Cheese Cookies
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4.24 from 214 votes

Holiday Oreo Cream Cheese Cookies

I can think of nothing better than 4 things at this moment!  It's pretty simple....#1. Holidays   #2. Oreos    #3. Cream Cheese  and #4. Cookies!  Put those all together?  You get the most tasty Holiday Oreo Cream Cheese Cookies!  You're welcome!

Prep Time10 minutes
Refrigerate1 hour
Course: Dessert
Keyword: christmas cookies, cookies, cream cheese, Oreos
Calories:
Author: Kim Lange

Ingredients

  • 3 ounces cream cheese add 4 ounces if you want more cream cheese flavor, softened
  • 8 tablespoons butter salted, softened
  • ¾ cup granulated sugar
  • 1 cup + 2 Tablespoons all-purpose flour
  • ½ teaspoon baking powder
  • 10-12 Oreo cookies crushed, some larger bits too
  • 1 tablespoon vanilla extract
  • Optional: Food coloring for the holidays

Instructions

  • In a large bowl beat softened cream cheese, then beat in softened butter.
  • Add sugar and mix until light and fluffy. Add in vanilla and mix.
  • Add a couple drops of a holiday food coloring for a festive touch if desired.
  • Add flour and baking powder gradually and mix until well combined.
  • Fold in Oreos, then cover bowl and place in the refrigerator for 1 hour.
  • Preheat oven to 375 F and line a baking sheet with parchment paper.
  • Scoop out two tablespoons and roll into a 2 inch ball.
  • Place them on your cookie sheet and press down lightly.
  • Bake for 9-11 minutes – the edges will start to brown but the cookie will be soft. That's what you want. :)
  • Remove from the oven and let them cool for a few minutes, then carefully transfer to a cooling rack to finish cooling. Delish!!