Pineapple Express Margarita {Margarita Piña Express}
Viva Mexico!! This tasty frozen concoction dedicated to “Cinco de Mayo” has Cabo Wabo Tequila, , Pineapple, Mango, Citrus, and Simple syrup. Blend it up and Enjoy your “Pineapple Express Margarita”! Also great for a tropical party theme or by the pool!
Servings: 8 Servings
Calories:
Ingredients
- 2 cups Pineapple chunks fresh or frozen
- ¾ cup Mango chunks fresh or frozen
- Juice of 1 fresh lime
- 8 ounces Cabo Tequila
- ¼ cup simple syrup
- Ice 1 - 2 cups approx
- Salt or Sugar for rim of glass optional
- Fresh pineapple and lime for garnish
Instructions
- Pour all ingredients into blender (except salt and garnish)
- Run your blender until the liquid is a frozen slushy blend.
- --If you use frozen fruit, you can use less ice that way, so you get more flavor!
- When your drink is through blending, pour into the glasses and enjoy!
- Rub rim of glass with a lime slice and dip in salt or sugar. Serve and garnish with pineapple and limes.
Notes
Optional: You could add in a couple slices of fresh jalepeno's to give it a little heat--Yum! Don't over do it though! And some Guava juice would be good in here too :D
Trivia Conversion Tidbit:
- 2 quarts=64oz or
- 8 cups
- 4 pints
- 1/2 gallon
- or (4 )16 oz glasses
- To freeze leftovers, store in mason jars. Pull them out of the freezer about 20 minutes before you are ready to drink them and loosen the slush up with a fork. Yum!