Sixlets & Chocolate Chip Fudge Cake Mix Cookies
These rich chocolate cookies are moist, fudgy and decadent and loaded with Sixlets Candy and chocolate chips galore!! It's Chocolate Heaven in a cookie!!
- 1 box Betty Crocker Triple Chocolate Fudge Cake Mix
- 1/2 cup Canola oil
- 2 eggs
- 1/2 cup Milk Chocolate Chips
- 1/2 cup White Chocolate Chips
- 1/2 cup Sixlets Candy
Preheat oven at 350 degrees and spray baking sheet with non-stick spray.
In large mixing bowl, combine cake mix, eggs, and oil and beat well.
Stir in chocolate chips and Sixlets candy
Chill dough in refrigerator for 15 minutes.
Using large or small cookie dough scoop, drop cookie dough onto cookie sheet.
Bake for approx. 8 – 9 minutes for small cookies, 10-11 for large cookies or until done.