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Double Bliss Nutella Brownie Bites

Fudgy brownie bites filled with pockets of Nutella and frosted with a sinfully, tempting Fluffy Nutella Buttercream Frosting. Perfect for the holidays and rockin' your parties!
Prep Time20 mins
Cook Time12 mins
Author: Kim Lange

Ingredients

  • 1 box GHIRARDELLI Triple Fudge Brownie Mix, 19 oz
  • Ingredients that go with the box instructions

Nutella Filling

  • 3/4 cup Nutella

Fluffy Nutella Frosting

  • 1 cup unsalted butter room temperature
  • 2 cups powdered sugar
  • 2/3 cup Nutella
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • 1-2 tablespoons heavy whipping cream are more for creamier, fluffier consistency

Instructions

  • Make Brownies according to directions on box. Line mini muffin tins with mini paper liners using a small, 1 tablespoon scoop.
  • Take a teaspoon or ziplock bag and fill with 3/4 cup Nutella. Clip an 1/2 inch hole in one of the bottom corners of the bag and pipe out 1 teaspoon in the middle of each brownie. Bake for 12-14 minutes. Let cool and prepare frosting.

Fluffy Nutella Frosting

  • Using a mixer, beat together the butter and powdered sugar on low until well-blended.
  • Add the Nutella and increase the speed to medium, beating for two minutes.
  • Add the salt and vanilla, then whip for an additional 30 seconds.
  • Add the whipping cream and beat for about one minute, until the whipped frosting lightens in color.
  • Frost as desired and sprinkle with confetti and/or melt 1/4 - 1/2 cup Nutella on high, 20- 30 seconds in a microwavable bowl or cup. Once melted,drizzle or put melted Nutella in a ziplock bag and snip and corner and drizzle back and forth in a zig-zag motion.
  • Let set and serve when ready.