When people actually see these magnificent ‘Chocolate Dipped Peanut Butter Cup Double Stuffed Oreos’ in their prospective view, I hear things like ‘OOOHHH MY GOSH!’ or ‘WHOAAAA! WHAT IS THAT?!’ It’s my assumption that curious minds and taste-buds want to know NOW! Not tomorrow or the next day….NOWWWW!!!
I don’t know why I would ever get that vibe….do you? 🙂
These delicious treats are super easy to make and would be a fun project to do with the kiddos.
Start with this!
Then DIP, DIP, DIP AWAY!
ADD SOME LUV —–> SPRINKLES!!
Here’s the recipe!!
- 24 Double Stuff Oreos
- 12 regular-sized Reeses Peanut Butter Cups unwrapped
- 1 lb . Milk Chocolate Melting Chocolate
Put the Oreo half with the cream on a cutting board, the other half to the side.
Stack the Reese’s Peanut Butter Cup on top of the Oreo half with the cream.
Stack another Oreo half with the cream facing downward and press down gently.
After the stacks are put together, dip the treats in melted chocolate using tongs or a fork and set on baking sheet lined with waxed paper to harden.
Scatter some sprinkles on top of the Chocolate Dipped Peanut Butter Cup Double Stuffed Oreos.